A writer for the Chicago Tribune reached out to Greens & Gills recently to go on the record about our plans. He is putting together a piece on “Aquaponics in Chicago.” We’re excited to talk about our mission as a company and provide Chicagoans a glimpse into their not-so-distant future – commercial + sustainable + local + organic vegetables and naturally raised fish.
Windy City Greens & Gills – “Grown in Chicago, for the people of Chicago.”
Stay tuned, friends! 🙂